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| Identification |
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Genus
Rosa
Species
rugosa
Variety
Cultivar
Common names
rugosa rose
Japanese ramanas rose
shrub rose
Family
ROSACEAE
Specimen number
S10480
Data source
GrUnFr p15;Frgnt p86;Xeri p306;Xeri p303;Xeri p301
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| Life cycle |
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Life form
Terrestrial
Life cycle
Woody perennial
Life span
5 - 20 years
Annual cycle
Deciduous
Stature
Shrub
Growth form
Various
Growth habit
Not applicable
Overall height
6'
Overall spread
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| Climate |
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Sunshine
Various
Water
Dry
Optimal soil texture
Various
Acceptable soil pH
Various
USDA hardiness
USDA zones 02a-10b
AHS heat zones
Not classified
Sunset climate zones
Not classified
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| Garden |
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Suitable for gardens
yes
Nursery
Unknown
Compost
no
Size at acquisition
Unknown
Garden location
Unknown
Garden notes
The flowers of Rosa rugosa have a strongly fruity aroma. Japanese ramanas rose (also known as rugosa rose and shrub rose) can survive the coldest of winter climates with annual temperatures as low as -50� Fahrenheit. It does well in dry soils. This plant is drought tolerant.
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| Special qualities |
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Tolerates drought
yes
Tolerates high humidity
no
Tolerates seaside conditions
no
Insect resistant
no
Disease resistant
no
Deer resistant
no
Best uses
Symbiosis
Attracts butterflies
no
Attracts hummingbirds
no
Autumn foliage
no
Colorful berries
no
Desirable qualities
Other interest
Other interest color
Other interest period
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| Adverse factors |
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Common pests
Poisonous parts
Poisonous indications
Internal poison
no
Dermatologic poison
no
Livestock poison
no
Mechanical injury
no
Hay fever pollen
Hay fever season
Adverse qualities
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| Herbal medicine |
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Medicinal properties
Medicinal parts
Has medicinal uses
no
Do not self-administer
no
Do no use if pregnant
no
Legally restricted
no
Toxicity precautions
Medicinal notes
Its most notable nutritional component is vitamin C. Some of its possible culinary uses include: in preserves and in jelly. Rosa rugosa is a good source for the production of wine.
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| Traditional uses |
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Parts used
Traditional uses
Contemporary uses
Fragrance
sweetest of rose scents
Fragrance parts
Flowers
Fragrance intensity
Strong
Fragrance category
Fruity
Dye parts
Dye color
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| Cultivation |
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Propagule
Various
Pollination method
Self fertile
Planting style
Crop spacing
Row spacing
Cold frame
Planting period
Harvesting period
Frost tolerance
Heat requirement
Fertilizer
Typical
Time to harvest
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| Nutrition |
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Is edible
yes
Culinary uses
Preserves
Wine
Jelly
Nutritional value
Vitamin C
Edible parts
Hips
Description of edible parts
Flavor / texture
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| Horticulture |
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Horticulture notes
No special fertilization is necessary for Rosa rugosa to produce fruit.
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| Herbarium |
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Tag needs printing
no
Collection notes
Rosa rugosa is a woody perennial. Japanese ramanas rose (locally known in some parts as rugosa rose and shrub rose) is deciduous in nature.
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Page 4146 of 4998
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