Identification |
Genus
Rubus
Species
illecebrosus
Variety
Cultivar
Common names
strawberry-raspberry
Family
ROSACEAE
Specimen number
S2679
Data source
GrUnFr p315
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Life cycle |
Life form
Terrestrial
Life cycle
Herbaceous perennial
Life span
3 - 10 years
Annual cycle
Not applicable
Stature
Groundcover
Growth form
Not applicable
Growth habit
Various
Overall height
1'
Overall spread
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Climate |
Sunshine
Various
Water
Various
Optimal soil texture
Various
Acceptable soil pH
Various
USDA hardiness
Not classified
AHS heat zones
Not classified
Sunset climate zones
Not classified
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Garden |
Suitable for gardens
no
Nursery
Unknown
Compost
no
Size at acquisition
Unknown
Garden location
Unknown
Garden notes
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Special qualities |
Tolerates drought
no
Tolerates high humidity
no
Tolerates seaside conditions
no
Insect resistant
no
Disease resistant
no
Deer resistant
no
Best uses
Symbiosis
Attracts butterflies
no
Attracts hummingbirds
no
Autumn foliage
no
Colorful berries
no
Desirable qualities
Other interest
Other interest color
Other interest period
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Adverse factors |
Common pests
Poisonous parts
Poisonous indications
Internal poison
no
Dermatologic poison
no
Livestock poison
no
Mechanical injury
no
Hay fever pollen
Hay fever season
Adverse qualities
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Herbal medicine |
Medicinal properties
Medicinal parts
Has medicinal uses
no
Do not self-administer
no
Do no use if pregnant
no
Legally restricted
no
Toxicity precautions
Medicinal notes
The berries are 1 inch across, bright red in color. It is too sour to eat fresh, pleasant raspberry-strawberry taste when cooked. Some of its possible culinary uses include: in jam, in sweets and as syrup. Rubus illecebrosus is most frequently used cooked.
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Traditional uses |
Parts used
Traditional uses
Contemporary uses
Fragrance
Fragrance parts
Fragrance intensity
Fragrance category
Dye parts
Dye color
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Cultivation |
Propagule
Division
Pollination method
Self fertile
Planting style
Crop spacing
Row spacing
Cold frame
Planting period
Harvesting period
Mar 01 - Feb 28
Frost tolerance
Heat requirement
Fertilizer
Typical
Time to harvest
|
Nutrition |
Is edible
yes
Culinary uses
Jam
Sweets
Syrup
Cooked
Nutritional value
Edible parts
Berries
Description of edible parts
1 inch across, bright red in color
Flavor / texture
too sour to eat fresh, pleasant raspberry-strawberry taste when cooked
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Horticulture |
Horticulture notes
No special fertilization is necessary for Rubus illecebrosus to produce fruit. Harvest time is March and February. Propagation of Strawberry-raspberry can be achieved by division. This plant most likely originates from China and Japan.
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Herbarium |
Tag needs printing
no
Collection notes
Rubus illecebrosus is an herbaceous perennial.
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Page 4178 of 4998
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