Uncaria gambir
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Uncaria gambir

gum catechu

  family rubiaceae 
  genus uncaria 

More specimen entries
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Genus  Uncaria Species  gambir Variety  Cultivar  Common names  gambir   cutch   gum catechu   gambier   catechu Family  RUBIACEAE Specimen number  S8780 Data source  ColorNat p15;DyePl p53
Life cycle
Life form  Terrestrial Life cycle  Various Life span    Annual cycle  Not applicable Stature  Various Growth form  Not applicable Growth habit  Various Overall height    Overall spread   
Sunshine  Various Water  Various Optimal soil texture  Various Acceptable soil pH  Various USDA hardiness  Not classified AHS heat zones  Not classified Sunset climate zones  Not classified
Suitable for gardens  no Nursery  Unknown Compost  no Size at acquisition  Unknown Garden location  Unknown Garden notes  The oil of Uncaria gambir has been used in traditional fabric dyeing. Brown and brown are common colors produced with Gambier (also known as catechu, gambir, cutch and gum catechu).
Special qualities
Tolerates drought  no Tolerates high humidity  no Tolerates seaside conditions  no Insect resistant  no Disease resistant  no Deer resistant  no Best uses    Symbiosis  Attracts butterflies  no Attracts hummingbirds  no Autumn foliage  no Colorful berries  no Desirable qualities    Other interest    Other interest color  Other interest period   
Adverse factors
Common pests  Poisonous parts  Poisonous indications  Internal poison  no Dermatologic poison  no Livestock poison  no Mechanical injury  no Hay fever pollen    Hay fever season    Adverse qualities   
Herbal medicine
Medicinal properties  Medicinal parts  Has medicinal uses  no Do not self-administer  no Do no use if pregnant  no Legally restricted  no Toxicity precautions  Medicinal notes 
Traditional uses
Parts used  Traditional uses  Contemporary uses  Fragrance  Fragrance parts  Fragrance intensity    Fragrance category    Dye parts  Oil Dye color  brown,dark brown
Propagule  Various Pollination method    Planting style    Crop spacing    Row spacing    Cold frame  Planting period    Harvesting period    Frost tolerance    Heat requirement    Fertilizer  Typical Time to harvest 
Is edible  no Culinary uses  Nutritional value  Edible parts  Description of edible parts Flavor / texture 
Horticulture notes  Uncaria gambir probably originates from Asia.
Tag needs printing  no Collection notes 

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Last reviewed November 01, 2004   


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